Easiest Way to Prepare Tasty Enoki Crispy Cabe Garam

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Enoki Crispy Cabe Garam.

Enoki Crispy Cabe Garam You can cook Enoki Crispy Cabe Garam using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Enoki Crispy Cabe Garam

  1. It's 100 gr of jamur enoki, buang bonggol lalu cuci bersih.
  2. You need 75 of gr/1 bks tepung kentucky (aku pake kobe).
  3. It's 2 sdm of maizena.
  4. You need 1 butir of putih telur, kocok.
  5. It's 5 buah of cabe rawit, cincang.
  6. Prepare 2 siung of bawang putih, cincang.
  7. You need 1/8 of bawang bombay, cincang.
  8. Prepare 1/2 sdt of garam.

Enoki Crispy Cabe Garam step by step

  1. Celupkan enoki ke putih telur..
  2. Gulingkan ke campuran tepung kobe dan maizena..
  3. Goreng hingga golden brown, angkat lalu tiriskan..
  4. Tumis bawang dan cabe. Beri garam lalu, angkat..
  5. Sajikan enoki crispy dan tuang tumisan bawang dan cabe diatasnya..