Sambal matah simple. Sambal Matah Recipe, an Indonesian raw, spicy shallot and chilli salsa or condiment from the island of Bali. Sambal = a spicy condiment, chilli dish. Bahan bahannya -Jeruk nipis -Daun jeruk -Sereh (dipotong kecil-kecil) -Cabe rawit -Minyak goreng (yang sudah di panaskan).
This is what is known as a raw sambal using fresh ingredients such as chilies, shallots, and lemongrass. Lihat juga resep Empal sambal matah, Sambal Matah enak lainnya! Serve this raw Balinese sambal as a condiment for grilled fish or chicken. Kamu bisa punya Sambal matah simple menggunakan 10 bahan dan 3 steps. Here is how you cook that.
Bahan dari Sambal matah simple
- kamu membutuhkan of Bahan di tumis.
- mempersiapkan 2 buah of sereh potong tipis tipis.
- kamu membutuhkan 1 siung of bawang putih.
- mempersiapkan of Minyak sayur.
- sekarang of Bahan irisan.
- mempersiapkan 10 siung of Bawang merah.
- mempersiapkan of Cabai rawit merah (tergantung selera).
- sekarang 5 lembar of Daun jeruk.
- kamu membutuhkan 1 buah of Jeruk nipis.
- mempersiapkan of Garam.
While the shrimp paste is very pungent, it does add a unique. Ayam sambal matah Bali - Pan-fried chicken with Balinese salsa (spicy lemongrass salsa). Prepare simple pan-fried chicken breasts with salt, pepper, and all-purpose flour, then cut them into thin strips. Sambal matah is one of the condiments that can go no wrong.
Sambal matah simple instruksi
- Iris sereh tipis tipis, dan geprek bawang putih. Tumis kedua bahan sampai wangi.
- Tuang hasil tumisan tadi ke dalam potongan bahan.
- Aduk semua bahan hingga layu, tambahkan garam dan perasan jeruk..
You can combine it with grilled or fried fish, chicken, lamb, beef or even pork, you name it. Here is the simple recipe of Sambal matah Sambal matah. A kind of sambal which is only made from raw chilli and salt. Very simple and easy to make, and usually be eaten with steamed rice and fried foods like fried chicken. Sambal Matah is a raw shallot and lemongrass sambal that originated on the island of Bali.