How to Cook Appetizing Dalgona Coffee

Dalgona Coffee. Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Забудьте о латте, капучино и рафе. В режиме изоляции неожиданную популярность приобрел дальгона-кофе. Official Dalgona Coffe Challenge Use Tag and hastag #dalgonacoffeechallenge. Dalgona Coffee - or whipped coffee - as it's sometimes called, is taking the internet by storm.

Dalgona Coffee If you find your Dalgona Coffee a bit too bland, you can always opt to mix it up a bit with variations of your Here's a couple that we found that flawlessly goes hand-in-hand with your Dalgona Coffee mix! If you're a coffee snob and wouldn't dare disgrace your coffee cupboard with instant grounds, don't. You can have Dalgona Coffee using 5 ingredients and 3 steps. Here is how you cook that.

Ingredients of Dalgona Coffee

  1. You need 2 saset of kopi bubuk tanpa ampas (nescaffee).
  2. You need 2 sdm of gula.
  3. Prepare 2 sdm of air panas.
  4. You need 200 ml of susu UHT full cream (dingin).
  5. Prepare Secukupnya of es batu.

Dalgona Coffee instructions

  1. Campurkan kopi, gula dan air. Kocok hingga mengental. Saya pakai mixer, hasilnya lebih padat dan cepat..
  2. Tuang susu, tambahkan sedikit es batu, dan tuangkan kopi diatasnya..
  3. Kalau mau buat banyak tinggal disesuaikan aja kuantitasnya. Selamat mencoba..