Thai tea. Thai tea is a Thai drink made from tea, milk and sugar, and served hot or cold. It is popular in Southeast Asia and is served in many restaurants that serve Thai food. This easy thai tea recipe is made with thai tea mix and just like what Thai restaurants serve.

Benefits include weight loss, stress, & cancer prevention. Thai Iced Tea is a deliciously creamy, mildly spiced, slightly-caffeinated, and refreshingly sweet drink made from tea, milk, and sugar. Popular in Southeast Asia and served in many Thai food restaurants. You can cook Thai tea using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Thai tea

Prepare of Bahan A.
You need 20 gr of thai tea.
Prepare 180 gr of air panas.
Prepare of Bahan B.
Prepare 100 gr of susu uht plain.
Prepare of Bahan C.
Prepare 70 gr of SKM.

Jorge and I are huge Thai Food fans. Until I met Jorge, I had actually never had Thai food. I wasn't opposed to it by any means, it just wasn't something I had ever eaten. Here's a simple recipe for deliciously sweet and refreshing Thai iced tea, that will have you begging for more while keeping your pocketbook happy on this.

Thai tea instructions

Persiapan bahan.
Dalam wadah tuang bahan A diamkan beberapa menit kemudian saring dan sisihkan.
Tuang bahan B ke bahan A aduk rata.
Siapkan gelas saji atau botol tuang susu kental manis.
Tuang thai tea ke dalam botol berisi skm.
Thai tea siap disajikan kocok sebelum minum dan tambahan ice batu.

For this Thai iced tea recipe, you'll need both sweetened condensed milk, and also evaporated milk. Sweetened condensed milk (nom khon wan นมข้นหวาน) is thick and sweet, almost like a syrup, while. Thai tea is almost always served pre-sweetened with sugar. The added cream suggests a snow-covered mountain when served, then the entire beverage takes on an orange or red hue as it is mixed. I love the thai ice tea served in restaurants but it can be expensive.