Dalgona coffee. Dalgona coffee (Korean: 달고나커피) is a beverage made by whipping equal proportions of instant coffee powder, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk. Забудьте о латте, капучино и рафе. В режиме изоляции неожиданную популярность приобрел дальгона-кофе. Official Dalgona Coffe Challenge Use Tag and hastag #dalgonacoffeechallenge. Dalgona Coffee - or whipped coffee - as it's sometimes called, is taking the internet by storm.
If you find your Dalgona Coffee a bit too bland, you can always opt to mix it up a bit with variations of your Here's a couple that we found that flawlessly goes hand-in-hand with your Dalgona Coffee mix!
If you're a coffee snob and wouldn't dare disgrace your coffee cupboard with instant grounds, don't.
You can cook Dalgona coffee using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Dalgona coffee
- You need 1 sdm of bubuk kopi nescafe (tanpa ampas).
- It's 2 sdm of gula pasir.
- Prepare 2 sdm of air panas.
- You need 2 sachet of susu full cream.
- You need Secukupnya of es batu.
Dalgona coffee step by step
- Masukkan kopi, gula dan air dalam wadah.. lalu kocok menggunakan sendok hingga berbusa..
- Seduh susu full cream dengan 1/2 gelas air hangat lalu tambah 1 gelas air dingin.. aduk2 hingga larut...
- Siapkan es batu lalu tuangkan susu dan busa kopi yang sudah jadi (note: klok kalian ada susu UHT mending pakai UHT dari pada full cream.. menurut sata hasilnya lebih bagus pakai UHT).