How to Prepare Appetizing Nugget Pisang

Nugget Pisang.

You can cook Nugget Pisang using 14 ingredients and 6 steps. Here is how you cook that.

Ingredients of Nugget Pisang

1. You need of Bahan nugget.
2. Prepare 1 sisir of pisang kepok (isi18-20 bh), lenyetkan/haluskan.
3. You need 100 gr of gula pasir.
4. You need 150 gr of tepung terigu.
5. It's 3 sdm of tepung goreng pisang (optional).
6. You need 2 btr of telur.
7. You need 60 ml of minyak makan.
8. It's 30 ml of air.
9. It's of Larutan tepung.
10. It's 200 gr of tepung terigu.
11. It's secukupnya of Air.
12. You need of secukupnya Tepung panir.
13. It's of Topping.
14. You need of Dalgona kopi.

Nugget Pisang instructions

1. Siapkan bahan.
2. Campurkan semua bahan nugget, hingga tercampur rata.
3. Tuang dalam loyang beroles minyak (me pake daun pisang). Kukus selama 25 menit hingga matang. Dinginkan potong-potong sesuai selera.
4. Campur larutan tapung. Celupkan potongan pisang dalam larutan tepung dan gulingkan ke tepung panir.
5. Goreng hingga kekuningan atau matang.
6. Oles dengan dalgona kopi cream.